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Cranberry Relish
Why cook your relish or use sugar when you can make this easy fresh version instead?
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Prep Time
5
minutes
mins
Total Time
5
minutes
mins
Course
Sauces & Condiments, Side Dishes
Cuisine
WFPB
Servings
3
cups
Calories
231
kcal
Ingredients
US Customary
Metric
1x
2x
3x
1
bag
cranberries
1 bag = 12 ounce, fresh or frozen
2
orange
zest and fruit of 2 large oranges
1
cup
dates
pitted
Instructions
In a blender, process all ingredients until the desired chunky texture is reached.
Nutrition
Calories:
231
kcal
Carbohydrates:
61
g
Protein:
2
g
Fat:
1
g
Saturated Fat:
1
g
Sodium:
3
mg
Potassium:
576
mg
Fiber:
11
g
Sugar:
44
g
Vitamin A:
265
IU
Vitamin C:
62
mg
Calcium:
63
mg
Iron:
1
mg
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