Bloody Vampire

Bloody Vampire

 

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loody Vampire.

Packed with vitamins and nutrients, this sweet and tasty “bloody vampire” juice is made with carrots, apples, collard greens and beets.

 

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Bloody Vampire
Bloody Vampire
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Prep Time 10 minutes
Servings
servings
Ingredients
Prep Time 10 minutes
Servings
servings
Ingredients
Bloody Vampire
Votes: 0
Rating: 0
You:
Rate this recipe!
Add to your Meal Plan:
Recipe has been added to your Meal Plan
Add to your Shopping List
Recipe is in your Shopping List Now
Instructions
  1. This recipe makes enough for two 10-ounce servings.
  2. To prepare the juice, wash all of the ingredients. Cut the ends off of the beets and cut smaller, if needed. If they will fit through your juicer, then there is no need to cut them smaller.
  3. Put all of the ingredients through a juicer. Serve immediately (or store in a airtight container).
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Recipe Notes

Credits: Rouxbe (the world’s leading online cooking school).

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By | 2017-10-01T11:24:00-04:00 September 27th, 2017|Halloween|0 Comments

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