Asian Wild Rice Salad

Asian Wild Rice Salad

 

A

sian Wild Rice Salad.

You can serve this dish cold or warm as your main lunch or a perfect side for dinner. The sauce has a nice kick and you will love it. You will need a fruit paste for the sauce and the recipe can be found on my website by following the link.

Asian Wild Rice Salad Mise en Place

 

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Asian Wild Rice Salad
Asian Wild Rice Salad
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Course Dinner, Lunch, Salads
Cuisine Asian, Vegan, Vegetarian
Prep Time 15 minutes
Cook Time 45 minutes
Servings
servings
Ingredients
Rice Salad
Sauce
Course Dinner, Lunch, Salads
Cuisine Asian, Vegan, Vegetarian
Prep Time 15 minutes
Cook Time 45 minutes
Servings
servings
Ingredients
Rice Salad
Sauce
Asian Wild Rice Salad
Votes: 1
Rating: 1
You:
Rate this recipe!
Add to your Meal Plan:
Recipe has been added to your Meal Plan
Add to your Shopping List
Recipe is in your Shopping List Now
Instructions
  1. Gather and prepare all your ingredients. Do not forget the fruit paste or substitute the fruit paste for maple syrup.
  2. After the wild rice is cooked and cooled, place in a bowl and mix in the green onions, cilantro, carrots and red cabbage.
    Asian Wild Rice Salad Mise en Place of the salad
  3. Add all other ingredients (not the toasted sesame seeds) into another bowl and whisk until smooth.
    Asian Wild Rice Salad Mise en Place of the salad dressing
  4. Mix the sauce thoroughly with the rice mixture.
  5. Mix in some of the toasted sesame seeds and garnish with the remainder and serve.
Recipe Notes

Credits: Forks Over Knives and Rouxbe (the world’s leading online cooking school).

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By | 2017-01-27T17:56:28-05:00 March 15th, 2016|Recipes|0 Comments

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