If you fear rich, decadent, intense desserts then you may want to skip this one. But for chocolate lovers this chocolate ganache torte is bliss. To cut through the richness of the torte, pair it with berries, sauce or compote with an acidic bite.
This raw caramel bar recipe is not difficult but it will take some time to put it all together. While it might take time, the result is well worth it. This is a dessert that will impress your guest for sure.
I created these stuffed sweet potatoes as a way to use my leftover cranberry relish. But it is so good, that now I make cranberry relish all year round just so I can make this. Freeze the cranberries when they are in season.