This Thanksgiving Roast is a dish I created by putting together several other dishes that I make throughout the year. I just wrapped it in some phyllo dough and it came out as something very special. It doesn't only look good, it tastes great too.
This Olive & Sun-Dried Tomato Tapenade is the perfect spread for a tomato bruschetta, crackers and/or a homemade lemon-garlic crostini.
This hearty vegan veggie loaf or "meatloaf" is made from a base of lentils and rice, baked up to perfection and topped with a flavorful BBQ glaze. Serve with sides such as mashed potatoes, carrots, greens or eat it just by itself. It is not quite a classic meatloaf. I think it is even better :-)
To make these Stuffed Jack-O-Lantern Peppers look eerie, I filled them with Pad Thai. The Pad Thai was made with kelp noodles, mushrooms, carrots, green onions, onions, garlic, ginger, coconut milk, hoisin sauce and curry.
Trying to get more mushrooms into your diet? This Thai curry coconut soup will give you the opportunity and more. The coconut milk and madras curry powder gives this dish a creamy and mild curry flavor.
W arm Green Peas Salad. If I run into an assortment of fresh peas and little beans, while shopping, this is the recipe that comes to mind. It is easy to make and tastes delicious on its own or as a side dish. [recipe] Warm Green Peas Salad - - [...]
This Mexican style bean and rice casserole is an easy option for dinner. I like to put it all together in the backing dish and all I have to do is put it in the oven before serving. It also freezes well so make some extra and have it ready to go.
This delicious Moroccan couscous is flavored with raisins, pistachios, fresh mint and parsley. Couscous is generally served with spicy or fruity meat stews, but is really great with many dishes. Think of it like rice.
You can eat this chickpea salad for lunch, dinner or as a snack. You can eat it over mixed greens but you can also enjoy it as is. A cup of cooked rice or quinoa stirred in is also fabulous. And if you are in a bind, this is quick and easy to make and a great crowd pleaser for a potluck. Enjoy!
The dressing for this caesar salad is different from the cashew caesar salad dressing that I normally make. This dressing is based on hemp seeds (or you can use flax seeds) vs. the cashews.